Additionally, a 403 Forbidden error was encountered while trying to use an ErrorDocument to handle the request.ls"/> Foods - Free Nutrition Facts : Lamb, Veal, and Game Products (345)

Lamb, domestic, foreshank, separable lean and fat, trimmed to 1/4" fat, choice, raw

Cal: 201 Total Fat(g): 13.38 Protein(g): 18.91 Carb(g):

Lamb, domestic, foreshank, separable lean only, trimmed to 1/4" fat, choice, raw

Cal: 120 Total Fat(g): 3.29 Protein(g): 21.08 Carb(g):

Lamb, domestic, loin, separable lean and fat, trimmed to 1/4" fat, choice, raw

Cal: 310 Total Fat(g): 26.63 Protein(g): 16.32 Carb(g):

Lamb, domestic, loin, separable lean only, trimmed to 1/4" fat, choice, raw

Cal: 143 Total Fat(g): 5.94 Protein(g): 20.88 Carb(g):

Lamb, domestic, rib, separable lean and fat, trimmed to 1/4" fat, choice, raw

Cal: 372 Total Fat(g): 34.39 Protein(g): 14.52 Carb(g):

Lamb, domestic, rib, separable lean only, trimmed to 1/4" fat, choice, raw

Cal: 169 Total Fat(g): 9.23 Protein(g): 19.98 Carb(g):

Lamb, domestic, rib, separable lean only, trimmed to 1/4" fat, choice, cooked, broiled

Cal: 235 Total Fat(g): 12.95 Protein(g): 27.74 Carb(g):

Lamb, domestic, rib, separable lean only, trimmed to 1/4" fat, choice, cooked, roasted

Cal: 232 Total Fat(g): 13.31 Protein(g): 26.16 Carb(g):

Lamb, domestic, shoulder, arm, separable lean and fat, trimmed to 1/4" fat, choice, raw

Cal: 260 Total Fat(g): 20.90 Protein(g): 16.79 Carb(g):

Lamb, domestic, shoulder, arm, separable lean only, trimmed to 1/4" fat, choice, raw

Cal: 132 Total Fat(g): 5.20 Protein(g): 19.99 Carb(g):

Lamb, New Zealand, imported, frozen, foreshank, separable lean and fat, raw

Cal: 223 Total Fat(g): 16.15 Protein(g): 18.04 Carb(g):

Lamb, New Zealand, imported, frozen, foreshank, separable lean and fat, cooked, braised

Cal: 258 Total Fat(g): 15.83 Protein(g): 26.97 Carb(g):

Lamb, New Zealand, imported, frozen, foreshank, separable lean only, raw

Cal: 118 Total Fat(g): 3.28 Protein(g): 20.82 Carb(g):

Lamb, New Zealand, imported, frozen, foreshank, separable lean only, cooked, braised

Cal: 186 Total Fat(g): 6.04 Protein(g): 30.76 Carb(g):

Lamb, New Zealand, imported, frozen, loin, separable lean and fat, raw

Cal: 303 Total Fat(g): 25.90 Protein(g): 16.33 Carb(g):

Lamb, New Zealand, imported, frozen, loin, separable lean and fat, cooked, broiled

Cal: 315 Total Fat(g): 23.88 Protein(g): 23.43 Carb(g):

Lamb, New Zealand, imported, frozen, loin, separable lean only, raw

Cal: 130 Total Fat(g): 4.40 Protein(g): 21.17 Carb(g):

Lamb, New Zealand, imported, frozen, loin, separable lean only, cooked, broiled

Cal: 199 Total Fat(g): 8.24 Protein(g): 29.31 Carb(g):

Lamb, New Zealand, imported, frozen, rib, separable lean and fat, raw

Cal: 346 Total Fat(g): 31.31 Protein(g): 14.92 Carb(g):

Lamb, New Zealand, imported, frozen, rib, separable lean and fat, cooked, roasted

Cal: 340 Total Fat(g): 28.75 Protein(g): 18.98 Carb(g):

Lamb, New Zealand, imported, frozen, rib, separable lean only, raw

Cal: 142 Total Fat(g): 6.06 Protein(g): 20.49 Carb(g):

Lamb, New Zealand, imported, frozen, rib, separable lean only, cooked, roasted

Cal: 196 Total Fat(g): 10.16 Protein(g): 24.42 Carb(g):

Veal, composite of trimmed retail cuts, separable lean and fat, raw

Cal: 144 Total Fat(g): 6.77 Protein(g): 19.35 Carb(g):

Veal, composite of trimmed retail cuts, separable lean and fat, cooked

Cal: 231 Total Fat(g): 11.39 Protein(g): 30.10 Carb(g):

Veal, composite of trimmed retail cuts, separable lean only, raw

Cal: 112 Total Fat(g): 2.87 Protein(g): 20.20 Carb(g):

Veal, composite of trimmed retail cuts, separable lean only, cooked

Cal: 196 Total Fat(g): 6.58 Protein(g): 31.90 Carb(g):

Veal, composite of trimmed retail cuts, separable fat, raw

Cal: 638 Total Fat(g): 67.83 Protein(g): 6.02 Carb(g):

Veal, composite of trimmed retail cuts, separable fat, cooked

Cal: 642 Total Fat(g): 66.74 Protein(g): 9.42 Carb(g):

Veal, leg (top round), separable lean and fat, raw

Cal: 117 Total Fat(g): 3.08 Protein(g): 20.98 Carb(g):

Veal, leg (top round), separable lean and fat, cooked, braised

Cal: 211 Total Fat(g): 6.33 Protein(g): 36.16 Carb(g):

Veal, leg (top round), separable lean and fat, cooked, pan-fried, breaded

Cal: 238 Total Fat(g): 9.18 Protein(g): 27.29 Carb(g):

Veal, leg (top round), separable lean and fat, cooked, pan-fried, not breaded

Cal: 211 Total Fat(g): 8.35 Protein(g): 31.75 Carb(g):

Veal, leg (top round), separable lean and fat, cooked, roasted

Cal: 160 Total Fat(g): 4.65 Protein(g): 27.70 Carb(g):

Veal, leg (top round), separable lean only, raw

Cal: 107 Total Fat(g): 1.76 Protein(g): 21.28 Carb(g):

Veal, leg (top round), separable lean only, cooked, braised

Cal: 203 Total Fat(g): 5.09 Protein(g): 36.71 Carb(g):

Veal, leg (top round), separable lean only, cooked, pan-fried, breaded

Cal: 216 Total Fat(g): 6.27 Protein(g): 28.41 Carb(g):

Veal, leg (top round), separable lean only, cooked, pan-fried, not breaded

Cal: 183 Total Fat(g): 4.62 Protein(g): 33.17 Carb(g):

Veal, leg (top round), separable lean only, cooked, roasted

Cal: 150 Total Fat(g): 3.39 Protein(g): 28.07 Carb(g):

Veal, loin, separable lean and fat, raw

Cal: 163 Total Fat(g): 9.14 Protein(g): 18.89 Carb(g):

Veal, loin, separable lean and fat, cooked, braised

Cal: 284 Total Fat(g): 17.21 Protein(g): 30.19 Carb(g):

Veal, loin, separable lean and fat, cooked, roasted

Cal: 217 Total Fat(g): 12.32 Protein(g): 24.80 Carb(g):

Veal, loin, separable lean only, raw

Cal: 116 Total Fat(g): 3.34 Protein(g): 20.17 Carb(g):

Veal, loin, separable lean only, cooked, braised

Cal: 226 Total Fat(g): 9.15 Protein(g): 33.57 Carb(g):

Veal, loin, separable lean only, cooked, roasted

Cal: 175 Total Fat(g): 6.94 Protein(g): 26.32 Carb(g):

Veal, rib, separable lean and fat, raw

Cal: 162 Total Fat(g): 9.01 Protein(g): 18.86 Carb(g):

Veal, rib, separable lean and fat, cooked, braised

Cal: 251 Total Fat(g): 12.53 Protein(g): 32.43 Carb(g):

Veal, rib, separable lean and fat, cooked, roasted

Cal: 228 Total Fat(g): 13.96 Protein(g): 23.96 Carb(g):

Veal, rib, separable lean only, raw

Cal: 120 Total Fat(g): 3.89 Protein(g): 19.97 Carb(g):

Veal, rib, separable lean only, cooked, braised

Cal: 218 Total Fat(g): 7.81 Protein(g): 34.44 Carb(g):

Veal, rib, separable lean only, cooked, roasted

Cal: 177 Total Fat(g): 7.44 Protein(g): 25.76 Carb(g):

Veal, shoulder, whole (arm and blade), separable lean and fat, raw

Cal: 130 Total Fat(g): 5.28 Protein(g): 19.27 Carb(g):

Veal, shoulder, whole (arm and blade), separable lean and fat, cooked, braised

Cal: 228 Total Fat(g): 10.14 Protein(g): 32.06 Carb(g):

Veal, shoulder, whole (arm and blade), separable lean and fat, cooked, roasted

Cal: 184 Total Fat(g): 8.42 Protein(g): 25.32 Carb(g):

Veal, shoulder, whole (arm and blade), separable lean only, raw

Cal: 112 Total Fat(g): 3.00 Protein(g): 19.79 Carb(g):

Veal, shoulder, whole (arm and blade), separable lean only, cooked, braised

Cal: 199 Total Fat(g): 6.10 Protein(g): 33.68 Carb(g):

Veal, shoulder, whole (arm and blade), separable lean only, cooked, roasted

Cal: 170 Total Fat(g): 6.62 Protein(g): 25.81 Carb(g):

Veal, shoulder, arm, separable lean and fat, raw

Cal: 132 Total Fat(g): 5.44 Protein(g): 19.34 Carb(g):

Veal, shoulder, arm, separable lean and fat, cooked, braised

Cal: 236 Total Fat(g): 10.24 Protein(g): 33.63 Carb(g):

Veal, shoulder, arm, separable lean and fat, cooked, roasted

Cal: 183 Total Fat(g): 8.25 Protein(g): 25.46 Carb(g):

Veal, shoulder, arm, separable lean only, raw

Cal: 105 Total Fat(g): 2.16 Protein(g): 20.04 Carb(g):

Veal, shoulder, arm, separable lean only, cooked, braised

Cal: 201 Total Fat(g): 5.33 Protein(g): 35.73 Carb(g):

Veal, shoulder, arm, separable lean only, cooked, roasted

Cal: 164 Total Fat(g): 5.81 Protein(g): 26.13 Carb(g):

Veal, shoulder, blade, separable lean and fat, raw

Cal: 129 Total Fat(g): 5.20 Protein(g): 19.23 Carb(g):

Veal, shoulder, blade, separable lean and fat, cooked, braised

Cal: 225 Total Fat(g): 10.09 Protein(g): 31.26 Carb(g):

Veal, shoulder, blade, separable lean and fat, cooked, roasted

Cal: 186 Total Fat(g): 8.67 Protein(g): 25.15 Carb(g):

Veal, shoulder, blade, separable lean only, raw

Cal: 113 Total Fat(g): 3.26 Protein(g): 19.64 Carb(g):

Veal, shoulder, blade, separable lean only, cooked, braised

Cal: 198 Total Fat(g): 6.48 Protein(g): 32.66 Carb(g):

Veal, shoulder, blade, separable lean only, cooked, roasted

Cal: 171 Total Fat(g): 6.88 Protein(g): 25.64 Carb(g):

Veal, sirloin, separable lean and fat, raw

Cal: 152 Total Fat(g): 7.81 Protein(g): 19.07 Carb(g):

Veal, sirloin, separable lean and fat, cooked, braised

Cal: 252 Total Fat(g): 13.14 Protein(g): 31.26 Carb(g):

Veal, sirloin, separable lean and fat, cooked, roasted

Cal: 202 Total Fat(g): 10.45 Protein(g): 25.14 Carb(g):

Veal, sirloin, separable lean only, raw

Cal: 110 Total Fat(g): 2.59 Protein(g): 20.20 Carb(g):

Veal, sirloin, separable lean only, cooked, braised

Cal: 204 Total Fat(g): 6.51 Protein(g): 33.96 Carb(g):

Veal, sirloin, separable lean only, cooked, roasted

Cal: 168 Total Fat(g): 6.22 Protein(g): 26.32 Carb(g):

Veal, cubed for stew (leg and shoulder), separable lean only, raw

Cal: 109 Total Fat(g): 2.50 Protein(g): 20.27 Carb(g):

Veal, cubed for stew (leg and shoulder), separable lean only, cooked, braised

Cal: 188 Total Fat(g): 4.31 Protein(g): 34.94 Carb(g):

Veal, ground, raw

Cal: 144 Total Fat(g): 6.77 Protein(g): 19.35 Carb(g):

Veal, ground, cooked, broiled

Cal: 172 Total Fat(g): 7.56 Protein(g): 24.38 Carb(g):

Game meat, antelope, raw

Cal: 114 Total Fat(g): 2.03 Protein(g): 22.38 Carb(g):

Game meat, antelope, cooked, roasted

Cal: 150 Total Fat(g): 2.67 Protein(g): 29.45 Carb(g):

Game meat, bear, raw

Cal: 161 Total Fat(g): 8.30 Protein(g): 20.10 Carb(g):

Game meat, bear, cooked, simmered

Cal: 259 Total Fat(g): 13.39 Protein(g): 32.42 Carb(g):

Bison, ground, grass-fed, cooked

Cal: 179 Total Fat(g): 8.62 Protein(g): 25.45 Carb(g):

Bison, ground, grass-fed, raw

Cal: 146 Total Fat(g): 7.21 Protein(g): 20.23 Carb(g):

Game meat, beaver, raw

Cal: 146 Total Fat(g): 4.80 Protein(g): 24.05 Carb(g):

Game meat, beaver, cooked, roasted

Cal: 212 Total Fat(g): 6.96 Protein(g): 34.85 Carb(g):

Game meat, beefalo, composite of cuts, raw

Cal: 143 Total Fat(g): 4.80 Protein(g): 23.30 Carb(g):

Game meat, beefalo, composite of cuts, cooked, roasted

Cal: 188 Total Fat(g): 6.32 Protein(g): 30.66 Carb(g):

Game meat, bison, separable lean only, raw

Cal: 109 Total Fat(g): 1.84 Protein(g): 21.62 Carb(g):

Game meat, bison, separable lean only, cooked, roasted

Cal: 143 Total Fat(g): 2.42 Protein(g): 28.44 Carb(g):

Game meat, boar, wild, raw

Cal: 122 Total Fat(g): 3.33 Protein(g): 21.51 Carb(g):

Game meat, boar, wild, cooked, roasted

Cal: 160 Total Fat(g): 4.38 Protein(g): 28.30 Carb(g):

Game meat, buffalo, water, raw

Cal: 99 Total Fat(g): 1.37 Protein(g): 20.39 Carb(g):

Game meat, buffalo, water, cooked, roasted

Cal: 131 Total Fat(g): 1.80 Protein(g): 26.83 Carb(g):

Game meat, caribou, raw

Cal: 127 Total Fat(g): 3.36 Protein(g): 22.63 Carb(g):

Game meat, caribou, cooked, roasted

Cal: 167 Total Fat(g): 4.42 Protein(g): 29.77 Carb(g):

Game meat, deer, raw

Cal: 120 Total Fat(g): 2.42 Protein(g): 22.96 Carb(g):

Game meat, deer, cooked, roasted

Cal: 158 Total Fat(g): 3.19 Protein(g): 30.21 Carb(g):

Game meat, elk, raw

Cal: 111 Total Fat(g): 1.45 Protein(g): 22.95 Carb(g):

Game meat, elk, cooked, roasted

Cal: 146 Total Fat(g): 1.90 Protein(g): 30.19 Carb(g):

Goat, raw

Cal: 109 Total Fat(g): 2.31 Protein(g): 20.60 Carb(g):

Game meat, goat, cooked, roasted

Cal: 143 Total Fat(g): 3.03 Protein(g): 27.10 Carb(g):

Game meat, horse, raw

Cal: 133 Total Fat(g): 4.60 Protein(g): 21.39 Carb(g):

Game meat, horse, cooked, roasted

Cal: 175 Total Fat(g): 6.05 Protein(g): 28.14 Carb(g):

Game meat, moose, raw

Cal: 102 Total Fat(g): 0.74 Protein(g): 22.24 Carb(g):

Game meat, moose, cooked, roasted

Cal: 134 Total Fat(g): 0.97 Protein(g): 29.27 Carb(g):

Game meat, muskrat, raw

Cal: 162 Total Fat(g): 8.10 Protein(g): 20.76 Carb(g):

Game meat, muskrat, cooked, roasted

Cal: 234 Total Fat(g): 11.74 Protein(g): 30.09 Carb(g):

Game meat, opossum, cooked, roasted

Cal: 221 Total Fat(g): 10.20 Protein(g): 30.20 Carb(g):

Game meat, rabbit, domesticated, composite of cuts, raw

Cal: 136 Total Fat(g): 5.55 Protein(g): 20.05 Carb(g):

Game meat, rabbit, domesticated, composite of cuts, cooked, roasted

Cal: 197 Total Fat(g): 8.05 Protein(g): 29.06 Carb(g):

Game meat, rabbit, domesticated, composite of cuts, cooked, stewed

Cal: 206 Total Fat(g): 8.41 Protein(g): 30.38 Carb(g):

Game meat, rabbit, wild, raw

Cal: 114 Total Fat(g): 2.32 Protein(g): 21.79 Carb(g):

Game meat, rabbit, wild, cooked, stewed

Cal: 173 Total Fat(g): 3.51 Protein(g): 33.02 Carb(g):

Game meat, raccoon, cooked, roasted

Cal: 255 Total Fat(g): 14.50 Protein(g): 29.20 Carb(g):

Game meat, squirrel, raw

Cal: 120 Total Fat(g): 3.21 Protein(g): 21.23 Carb(g):

Game meat, squirrel, cooked, roasted

Cal: 173 Total Fat(g): 4.69 Protein(g): 30.77 Carb(g):

Lamb, variety meats and by-products, brain, raw

Cal: 122 Total Fat(g): 8.58 Protein(g): 10.40 Carb(g):

Lamb, variety meats and by-products, brain, cooked, braised

Cal: 145 Total Fat(g): 10.17 Protein(g): 12.55 Carb(g):

Lamb, variety meats and by-products, brain, cooked, pan-fried

Cal: 273 Total Fat(g): 22.19 Protein(g): 16.97 Carb(g):

Veal, variety meats and by-products, brain, raw

Cal: 118 Total Fat(g): 8.21 Protein(g): 10.32 Carb(g):

Veal, variety meats and by-products, brain, cooked, braised

Cal: 136 Total Fat(g): 9.63 Protein(g): 11.48 Carb(g):

Veal, variety meats and by-products, brain, cooked, pan-fried

Cal: 213 Total Fat(g): 16.75 Protein(g): 14.48 Carb(g):

Lamb, variety meats and by-products, heart, raw

Cal: 122 Total Fat(g): 5.68 Protein(g): 16.47 Carb(g):

Lamb, variety meats and by-products, heart, cooked, braised

Cal: 185 Total Fat(g): 7.91 Protein(g): 24.97 Carb(g):

Veal, variety meats and by-products, heart, raw

Cal: 110 Total Fat(g): 3.98 Protein(g): 17.18 Carb(g):

Veal, variety meats and by-products, heart, cooked, braised

Cal: 186 Total Fat(g): 6.75 Protein(g): 29.12 Carb(g):

Lamb, variety meats and by-products, kidneys, raw

Cal: 97 Total Fat(g): 2.95 Protein(g): 15.74 Carb(g):

Lamb, variety meats and by-products, kidneys, cooked, braised

Cal: 137 Total Fat(g): 3.62 Protein(g): 23.65 Carb(g):

Veal, variety meats and by-products, kidneys, raw

Cal: 99 Total Fat(g): 3.12 Protein(g): 15.76 Carb(g):

Veal, variety meats and by-products, kidneys, cooked, braised

Cal: 163 Total Fat(g): 5.66 Protein(g): 26.32 Carb(g):

Lamb, variety meats and by-products, liver, raw

Cal: 139 Total Fat(g): 5.02 Protein(g): 20.38 Carb(g):

Lamb, variety meats and by-products, liver, cooked, braised

Cal: 220 Total Fat(g): 8.81 Protein(g): 30.57 Carb(g):

Lamb, variety meats and by-products, liver, cooked, pan-fried

Cal: 238 Total Fat(g): 12.65 Protein(g): 25.53 Carb(g):

Veal, variety meats and by-products, liver, raw

Cal: 140 Total Fat(g): 4.85 Protein(g): 19.93 Carb(g):

Veal, variety meats and by-products, liver, cooked, braised

Cal: 192 Total Fat(g): 6.26 Protein(g): 28.42 Carb(g):

Veal, variety meats and by-products, liver, cooked, pan-fried

Cal: 193 Total Fat(g): 6.51 Protein(g): 27.37 Carb(g):

Lamb, variety meats and by-products, lungs, raw

Cal: 95 Total Fat(g): 2.60 Protein(g): 16.70 Carb(g):

Lamb, variety meats and by-products, lungs, cooked, braised

Cal: 113 Total Fat(g): 3.10 Protein(g): 19.88 Carb(g):

Veal, variety meats and by-products, lungs, raw

Cal: 90 Total Fat(g): 2.30 Protein(g): 16.30 Carb(g):

Veal, variety meats and by-products, lungs, cooked, braised

Cal: 104 Total Fat(g): 2.64 Protein(g): 18.74 Carb(g):

Lamb, variety meats and by-products, mechanically separated, raw

Cal: 276 Total Fat(g): 23.54 Protein(g): 14.97 Carb(g):

Lamb, variety meats and by-products, pancreas, raw

Cal: 152 Total Fat(g): 9.82 Protein(g): 14.84 Carb(g):

Lamb, variety meats and by-products, pancreas, cooked, braised

Cal: 234 Total Fat(g): 15.12 Protein(g): 22.83 Carb(g):

Veal, variety meats and by-products, pancreas, raw

Cal: 182 Total Fat(g): 13.10 Protein(g): 15.00 Carb(g):

Veal, variety meats and by-products, pancreas, cooked, braised

Cal: 256 Total Fat(g): 14.60 Protein(g): 29.10 Carb(g):

Lamb, variety meats and by-products, spleen, raw

Cal: 101 Total Fat(g): 3.10 Protein(g): 17.20 Carb(g):

Lamb, variety meats and by-products, spleen, cooked, braised

Cal: 156 Total Fat(g): 4.77 Protein(g): 26.46 Carb(g):

Veal, variety meats and by-products, spleen, raw

Cal: 98 Total Fat(g): 2.20 Protein(g): 18.30 Carb(g):

Veal, variety meats and by-products, spleen, cooked, braised

Cal: 129 Total Fat(g): 2.89 Protein(g): 24.08 Carb(g):

Veal, variety meats and by-products, thymus, raw

Cal: 101 Total Fat(g): 3.07 Protein(g): 17.21 Carb(g):

Veal, variety meats and by-products, thymus, cooked, braised

Cal: 125 Total Fat(g): 3.11 Protein(g): 22.67 Carb(g):

Lamb, variety meats and by-products, tongue, raw

Cal: 222 Total Fat(g): 17.17 Protein(g): 15.70 Carb(g):

Lamb, variety meats and by-products, tongue, cooked, braised

Cal: 275 Total Fat(g): 20.28 Protein(g): 21.57 Carb(g):

Veal, variety meats and by-products, tongue, raw

Cal: 131 Total Fat(g): 5.48 Protein(g): 17.18 Carb(g):

Veal, variety meats and by-products, tongue, cooked, braised

Cal: 202 Total Fat(g): 10.10 Protein(g): 25.85 Carb(g):

Lamb, ground, raw

Cal: 282 Total Fat(g): 23.41 Protein(g): 16.56 Carb(g):

Lamb, ground, cooked, broiled

Cal: 283 Total Fat(g): 19.65 Protein(g): 24.75 Carb(g):

Lamb, domestic, foreshank, separable lean and fat, trimmed to 1/8" fat, choice, raw

Cal: 201 Total Fat(g): 13.38 Protein(g): 18.91 Carb(g):

Lamb, domestic, foreshank, separable lean and fat, trimmed to 1/8" fat, cooked, braised

Cal: 243 Total Fat(g): 13.46 Protein(g): 28.37 Carb(g):

Lamb, domestic, loin, separable lean and fat, trimmed to 1/8" fat, choice, raw

Cal: 279 Total Fat(g): 22.75 Protein(g): 17.18 Carb(g):

Lamb, domestic, rib, separable lean and fat, trimmed to 1/8" fat, choice, raw

Cal: 342 Total Fat(g): 30.71 Protein(g): 15.32 Carb(g):

Lamb, domestic, shoulder, arm, separable lean and fat, trimmed to 1/8" fat, choice, raw

Cal: 244 Total Fat(g): 18.94 Protein(g): 17.19 Carb(g):

Game meat, bison, top sirloin, separable lean only, trimmed to 0" fat, raw

Cal: 113 Total Fat(g): 2.40 Protein(g): 21.40 Carb(g):

Game meat, bison, ribeye, separable lean only, trimmed to 0" fat, raw

Cal: 116 Total Fat(g): 2.40 Protein(g): 22.10 Carb(g):

Game meat, bison, shoulder clod, separable lean only, trimmed to 0" fat, raw

Cal: 109 Total Fat(g): 2.10 Protein(g): 21.10 Carb(g):

Veal, breast, separable fat, cooked

Cal: 521 Total Fat(g): 53.35 Protein(g): 9.40 Carb(g):

Veal, breast, whole, boneless, separable lean and fat, raw

Cal: 208 Total Fat(g): 14.75 Protein(g): 17.47 Carb(g):

Veal, breast, whole, boneless, separable lean and fat, cooked, braised

Cal: 266 Total Fat(g): 16.77 Protein(g): 26.97 Carb(g):

Veal, breast, plate half, boneless, separable lean and fat, cooked, braised

Cal: 282 Total Fat(g): 18.95 Protein(g): 25.93 Carb(g):

Veal, breast, point half, boneless, separable lean and fat, cooked, braised

Cal: 248 Total Fat(g): 14.16 Protein(g): 28.23 Carb(g):

Veal, breast, whole, boneless, separable lean only, cooked, braised

Cal: 218 Total Fat(g): 9.80 Protein(g): 30.32 Carb(g):

Veal, shank (fore and hind), separable lean and fat, raw

Cal: 113 Total Fat(g): 3.48 Protein(g): 19.15 Carb(g):

Veal, shank (fore and hind), separable lean and fat, cooked, braised

Cal: 191 Total Fat(g): 6.20 Protein(g): 31.54 Carb(g):

Veal, shank (fore and hind), separable lean only, raw

Cal: 108 Total Fat(g): 2.83 Protein(g): 19.28 Carb(g):

Veal, shank (fore and hind), separable lean only, cooked, braised

Cal: 177 Total Fat(g): 4.33 Protein(g): 32.22 Carb(g):

Lamb, Australian, imported, fresh, separable fat, raw

Cal: 648 Total Fat(g): 68.87 Protein(g): 6.27 Carb(g):

Lamb, Australian, imported, fresh, separable fat, cooked

Cal: 639 Total Fat(g): 66.40 Protein(g): 9.42 Carb(g):

Lamb, Australian, imported, fresh, rib, separable lean only, trimmed to 1/8" fat, raw

Cal: 160 Total Fat(g): 8.20 Protein(g): 20.12 Carb(g):

Game meat , bison, ground, raw

Cal: 223 Total Fat(g): 15.93 Protein(g): 18.67 Carb(g):

Game meat, bison, ground, cooked, pan-broiled

Cal: 238 Total Fat(g): 15.13 Protein(g): 23.77 Carb(g):

Game meat , bison, top sirloin, separable lean only, 1" steak, cooked, broiled

Cal: 171 Total Fat(g): 5.65 Protein(g): 28.05 Carb(g):

Game meat, bison, chuck, shoulder clod, separable lean only, 3-5 lb roast, raw

Cal: 119 Total Fat(g): 3.15 Protein(g): 21.12 Carb(g):

Game meat, bison, ribeye, separable lean only, 1" steak, cooked, broiled

Cal: 177 Total Fat(g): 5.67 Protein(g): 29.45 Carb(g):

Game meat, bison, top round, separable lean only, 1" steak, cooked, broiled

Cal: 174 Total Fat(g): 4.96 Protein(g): 30.18 Carb(g):

Game meat, bison, top round, separable lean only, 1" steak, raw

Cal: 122 Total Fat(g): 2.43 Protein(g): 23.32 Carb(g):

Game meat, elk, ground, raw

Cal: 172 Total Fat(g): 8.82 Protein(g): 21.76 Carb(g):

Game meat, elk, ground, cooked, pan-broiled

Cal: 193 Total Fat(g): 8.74 Protein(g): 26.64 Carb(g):

Game meat, elk, loin, separable lean only, cooked, broiled

Cal: 167 Total Fat(g): 3.84 Protein(g): 31.00 Carb(g):

Game meat, elk, round, separable lean only, cooked, broiled

Cal: 156 Total Fat(g): 2.64 Protein(g): 30.94 Carb(g):

Game meat, elk, tenderloin, separable lean only, cooked, broiled

Cal: 162 Total Fat(g): 3.41 Protein(g): 30.76 Carb(g):

Game meat, deer, ground, raw

Cal: 157 Total Fat(g): 7.13 Protein(g): 21.78 Carb(g):

Game meat, deer, ground, cooked, pan-broiled

Cal: 187 Total Fat(g): 8.22 Protein(g): 26.45 Carb(g):

Game meat, deer, loin, separable lean only, 1" steak, cooked, broiled

Cal: 150 Total Fat(g): 2.38 Protein(g): 30.20 Carb(g):

Game meat, deer, shoulder clod, separable lean only, 3-5 lb roast, cooked, braised

Cal: 191 Total Fat(g): 3.95 Protein(g): 36.28 Carb(g):

Game meat, deer, tenderloin, separable lean only, 0.5-1 lb roast, cooked, broiled

Cal: 149 Total Fat(g): 2.35 Protein(g): 29.90 Carb(g):

Game meat, deer, top round, separable lean only, 1" steak, cooked, broiled

Cal: 152 Total Fat(g): 1.92 Protein(g): 31.47 Carb(g):
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